Temari Sushi Cooking Lesson

Join a unique culinary experience making temari sushi in Kanazawa, known for its fresh, high-quality seafood. Perfect for all tastes, this workshop offers a beautiful array of ingredients, from seafood to colourful veggies, allowing everyone to create and enjoy delicious, photo-ready sushi.

Starting at 11:30, guests are welcomed into a beautifully restored Kanazawa machiya, where the resident chef shares insights on the house's intricate restoration. After a tour, it’s time to learn how to shape sushi rice into small, round bites and select toppings from a diverse spread of seafood, meats, and vegetables. The chef provides tips on creating balanced flavours and eye-catching presentations, making this an ideal experience for food enthusiasts and Instagram fans. Once the sushi is complete, sit down to savour the meal with a cup of locally brewed tea.